Evolve: Damn, that's good chicken!

A seasoning blend my family is in love with is called Bill Barron's Savory Secrets: Tequila Lime. It combines REAL tequilia and other south of the border seasonings that pair well with chicken, fish, vegetables, or steak. Sunday, for lunch, I made some quick grilled chicken salads with the seasoning blend. It was so good, I sprinkled it all over the fish I made for dinner.

Damn, that's good chicken! 

Ingredients:

• 1 lb chicken (white or dark), sliced thin (1/2" thick)
• Lettuce
• Tomato
• Avocado
• Bill Barron's Savory Secrets: Tequila Lime
• Ranch or Caesar salad dressing 

Directions:

1. Heat grill to medium.
2. Sprinkle seasoning onto chicken. 
3. Grill until chicken is good through, but still juicy. Let stand 5 min. before cutting
4. Prep salad and toss greens in dressing before transferring to serving dish. 
5. Top salad with the sliced chicken, enjoy!